quite the tasty faceoff

well, friends -- we're a little behind on these discoveries, but we do have some updates that might tickle your (bacon) fancy.

confused? read on.

down a little avenue called 30th street lie two very yummy establishments: the linkery and urban solace. as they literally face each order from their respective corners, we find ourselves in somewhat of a conundrum when it comes to dinner decisions. therefore, we'll give you the scrumptious details on both -- and you decide!

the linkery (www.thelinkery.com) brings san diego the best and brightest of locally-produced fare and drink, and we can always count on them for something unusual (i.e. delicious pickled farm eggs). we made a beeline in when both the super mexi-dogs and 30th street ale made it to the menu, and really enjoy the cool "no tipping" policy. tip is included in the meal/drink pricing, and anything you do give over and above goes to the charity of the month.

some news: they have just opened north park meat company (http://northparkmeatco.com), an artisal curing shop that only features meats from pasture-raised animals. first on our list: the sliced pork belly bacon to sizzle up for a big breakfast with friends. not sure yet of your new year's menu? try the blackstrap molasses country ham and house-baked honey wheat hearth bread!

keep up with goings-on at jay's blog, cleverly titled "casing the joint," at www.thelinkery.com/blog

moving across the street, urban solace (www.urbansolace.net) first drew us in with its new orleans-style facade and romantic outdoor patio. dedicated to everything comfort, our new friends did not disappoint. tucked back in the corner, we started with a nosh plate and the unforgettable warm cheese biscuits, then paired the flatiron steak with a glass of leal "threesome" (a syrah/grenache/mouvedre blend). too stuffed for dessert, next time we'll be starting with the peanut butter and chocolate crume brulee!

urban solace also offers a bluegrass brunch each sunday, as well as new year's day -- make your reservation now! be sure to check out their site for featured recipes (currently it's a butter pecan sauce) at:
http://www.urbansolace.net/events.php

and most importantly, while the food is to die for, both win for absolutely the nicest people in town. we'll drink to that!